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92 Food Service Cook

Recommended sites for books

  • Cengage Learning (Delmar Cengage)
  • Pearson Education
  • CIA (The Culinary Institute of America)
  • OUP (Oxford University Publishing)
  • Recommended sites for DVDs
  • CIA (The Culinary Institute of America)
  • Films Media Group – Films on Demand
  • Cengage Learning (Delmar Cengage)

License

Publisher Guide for Library Selectors Copyright © by Juliet Nielsen. All Rights Reserved.

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